The parent company of Hong Kong Newnova Group was established in 2001. In 2012, the Group made significant investments to integrate the entire development chain of the extremely scarce and rare "Tai Sui" (Meat Reishi). By integrating the upstream, midstream, and downstream sectors—from source cultivation to production—the Group utilizes professional scientific research, large-scale cultivation, and mass production to create [Reishi King Vitality Liquid]. This has formed a fully standardized and unique enterprise dedicated to the comprehensive development of Meat Reishi resources.

In 2019, Newnova established our local production plant in Hong Kong. In 2021, they further expanded by building an ecological Meat Reishi cultivation farm in the New Territories, which also serves as a cultural promotion base for Tai Sui. The entire industry chain is now rooted in Hong Kong, covering local cultivation, fermentation, and extraction. Our products have passed the rigorous testing and evaluation of the U.S. FDA, obtaining the FDA Food Facility Registration, ensuring that our product quality reaches top international standards.

Newnova Group remains committed to highlighting unique product features, seizing market opportunities, and strictly monitoring quality to build brand confidence. We adhere to the principle of demonstrating real efficacy through genuine cases. Based in Hong Kong, we are expanding our market step-by-step, educating the public on the history and cultural heritage of Tai Sui. By combining education with promotion, Newnova has become a leading brand in the Meat Reishi market.