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Franjos Kitchen Tanker Topper Biscuits – Choc Chip (Gluten Free) 252g

Price
$26.95

Product Information

Benefits:

Franjos kitchen gluten-free Tanker Toppers will provide you with much-needed energy and support a healthy milk supply packed with superfoods like quinoa, teff, coconut oil, chia, flaxseeds and buckwheat,. They’re also a solid 5 out of 5 on the deliciousness scale.

We think every mum should be able to enjoy our delicious choc chip biscuits for your boobs. That’s why we created an option that’s vegan AND gluten free.

Jo, our naturopath and nutritionist, affectionately calls these our ‘Power Tankers’. Why? Because they’re choc-a-block with essential vitamins, minerals and good fats. Jo designed these biscuits especially for breastfeeding mums to help you cope with the demands of motherhood. Little did she know these gluten-free bikkies would become a hit with coeliacs and anyone trying to reduce their gluten intake.

 

Ingredients:

Gluten-free flour mix (organic buckwheat, teff), organic coconut oil, organic coconut sugar, organic maple syrup, organic shredded coconut, choc chips (9%) (sugar, vegetable fat, cocoa powder [14% cocoa solids]), emulsifier (soy lecithin), vanilla flavour, organic quinoa flakes, flaxseeds, chia seeds, gluten free brewer’s yeast, bicarbonate of soda, water.

 

Directions

Snack on 2 or 3 Tanker Toppers to replenish the body 

 

More from

Franjos Kitchen 

 

Barcode 

0806809017740

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Description

Benefits:

Franjos kitchen gluten-free Tanker Toppers will provide you with much-needed energy and support a healthy milk supply packed with superfoods like quinoa, teff, coconut oil, chia, flaxseeds and buckwheat,. They’re also a solid 5 out of 5 on the deliciousness scale.

We think every mum should be able to enjoy our delicious choc chip biscuits for your boobs. That’s why we created an option that’s vegan AND gluten free.

Jo, our naturopath and nutritionist, affectionately calls these our ‘Power Tankers’. Why? Because they’re choc-a-block with essential vitamins, minerals and good fats. Jo designed these biscuits especially for breastfeeding mums to help you cope with the demands of motherhood. Little did she know these gluten-free bikkies would become a hit with coeliacs and anyone trying to reduce their gluten intake.

 

Ingredients:

Gluten-free flour mix (organic buckwheat, teff), organic coconut oil, organic coconut sugar, organic maple syrup, organic shredded coconut, choc chips (9%) (sugar, vegetable fat, cocoa powder [14% cocoa solids]), emulsifier (soy lecithin), vanilla flavour, organic quinoa flakes, flaxseeds, chia seeds, gluten free brewer’s yeast, bicarbonate of soda, water.

 

Directions

Snack on 2 or 3 Tanker Toppers to replenish the body 

 

More from

Franjos Kitchen 

 

Barcode 

0806809017740

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